VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The leading Portion within the Acetic Acid may be the Acetyl Molecule.Acetobacter will be the bacteria that converts alcohol into Acetic Acid (Vinegar) and it's also ubiquitous. Just go away a wide open bottle of champange available for a number of months and Acetobacter will learn it swiftly and change it into win